AGENDA

(All times are Eastern Daylight Time.)

Monday, May 24, 2021

2 p.m.-3 p.m.
Leadership Collaborative Annual Summit (optional)
Deanna Hill, NEANN President; Peggy Settle, Director, Mass General NICU

3 p.m.-3:45 p.m.
Welcome & NEANN Business Meeting

4 p.m.-5 p.m.
Love in the Time of COVID-19: A Trauma Informed Approach
Mary Coughlin, BSN, RN, MS, NNP, RNC-E, Caring Essentials Collaborative, LLC

5 p.m.-5:15 p.m.
Wine Tasting Event
Bret Perisho, Operations Manager, Vineyard of Pasterick, Sonoma County, California

5:15 p.m.-6:15 p.m.
Virtual Social Hour and Author-attended Poster Session

6:15 p.m.-6:30 p.m.
Wine Tasting Event
Bret Perisho, Operations Manager, Vineyard of Pasterick, Sonoma County, California

6:30 p.m.-7:30 p.m.
Vendor Hall & Dinner Break

7:30 p.m.-7:45 p.m.
Wine Tasting Event (see description, right)
Bret Perisho, Operations Manager, Vineyard of Pasterick, Sonoma County, California

7:45 p.m.-9:15 p.m.
Neonatal Nurse Hackathon: Creatively Problem-Solving Bedside Care Issues
Rebecca Love, MSN, RN, FIEL, OptimizeRX

Tuesday, May 25, 2021

8 a.m.-9 a.m.
Coffee and Conversation – Morning Networking Session

9 a.m.-10 a.m.
The Courage to Care Begins with You: Finding Compassion in the Chaos
Mary Coughlin, BSN, RN, MS, NNP, RNC-E, Caring Essentials Collaborative, LLC

10 a.m.-11 a.m.
Heart Thumping Innovations in Fetal and Neonatal Cardiac Care
Allison Winchester, APRN, MSN, NNP-BC, Dartmouth-Hitchcock

11 a.m.-Noon
Get the “Skinny” on Breastmilk: CHD, Calories, and Cream Separation
Kimberly H. Barbas, BSN, RN, IBCLC, Boston Children’s Hospital

Noon-1:30 p.m.
Lunch, NEANN Annual Recognition Awards, Vendor Expos

1:30 p.m.-2:45 p.m.
Management of Respiratory Failure in the Neonate with Congenital Heart Disease
Justin Rearick, MS, RRT-NPS, RRT-ACCS, C-NPT, C-ELBW, Connecticut Children’s

2:45 p.m.-4:15 p.m.
A Walk in Our Shoes: The Impact of NICU Trauma from a Parent Perspective and How You Can Help
Jennifer Degl, Mother of Joy; Meagan Sheakoski, Mother of Rowan

4:15 p.m.-4:30 p.m.
Closing Remarks

Speaker Agenda (PDF)

Virtual Wine Tasting

The agenda features three virtual wine tasting sessions, hosted by Bret Perisho of The Vineyard of Pasterick. He will share his knowledge of winemaking; the art of tasting; and some fun personal stories.

Please feel free to come with an open mind and any questions you may have. Bret is happy to answer anything from favorite wine movies to details about how grapes are farmed. We look forward to a fun and educational tasting.

About Bret Perisho

Bret is a third-generation winemaker and operations manager of The Vineyard of Pasterick in Dry Creek Valley, California. The Vineyard of Pasterick was founded by Bret’s grandparents, Gerry and Diane Pasterick, and is known and respected for its small production artisan wines.

Bret was first exposed to his passion for wine during college, while living and working a summer in South Africa. After graduating, Bret took up a part time job at a winery in Vermont where he soon realized his desire to script a career in this incredible industry. He spent the next years traveling the globe working harvest for some of the world’s most well-known wineries in the U.S., Australia, and New Zealand.